Maize OTR: Hands-on Culinary Experience (for up to 12)

Maize OTR: Hands-on Culinary Experience (for up to 12)

  • 4-hour private, hands-on culinary experience at Maize OTR led by owner Angel Batista for 12
  • All food and drinks included
  • Sales tax and gratuity included
  • Booking services


Maize combines Caribbean and South American flavors in a trendy and lively OTR restaurant, created by former Proctor & Gamble coordinator, Angel Batista, and Queen City Radio co-founder, Louisa Reckman.


Maize, meaning corn in Spanish, describes the central ingredient in some of Venezuela's most important dishes, like the arepa and cachapa. Maize's menu features a Caribbean-twist to these traditional South American dishes, while staying authentic and exceptionally flavorful.


Hands-On Culinary Experience

In this 4-hour interactive, culinary experience led by owner Angel Batista, you will have the unique opportunity to craft your own cocktails and assist in preparing delicious, authentic Latin American cuisine. You will be cooking with only the finest and freshest ingredients while learning the basic techniques of Latin American cooking. Then, sit down to the amazing gourmet meal your group has created! 

  • F.Y.I.

    Blackout dates: Not available Wednesdays - Sundays (available Mondays and Tuesdays only). Other blackout dates may apply and are subject to availability. 

  • House Rules

    This item must be booked a minimum of 60 days in advance and is subject to availability (shorter redemption periods may be available). All purchases are non-refundable. Packages cannot be resold and must be redeemed within two years from date of purchase.